These are my new most favorite muffins ever. I doubled the recipe, used half butter, half oil.. The tops were crisp, interior moist.. Loved it!
Happy Valentine's day
Amy
Chocolate Banana Muffins
These muffins are moist and delicious! They have the most amazing flavor!
Author: Nikki
Recipe type: Breakfast
Ingredients
- 1½ cups mashed bananas
- ⅓ cup oil
- 1 egg
- 1 cup sugar
- 1½ cups flour
- ¼ cup cocoa
- 1 teaspoon baking soda
- ¼ teaspoon baking powder
- 1 cup mini chocolate chips
- Sugar for sprinkling on tops
Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, combine bananas, oil, egg large mixing bowl.
- In a separate large bowl, sift together sugar, flour, cocoa, baking soda, baking powder. Add to banana mixture. Stir in chocolate chips.
- Spoon batter into greased or lined muffin tins. Sprinkle the tops of each muffin with 1 teaspoon of sugar.
- Bake for 20 to 25 minutes at 350 degrees F.
These are my new most favorite muffins ever. I doubled the recipe, used half butter, half oil.. The tops were crisp, interior moist.. Loved it!
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